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Coronavirus (COVID-19) research Crick researchers are working at the forefront of the scientific response to answer some of the most urgent questions about the SARS-CoV-2 pathogen, from how we can improve testing, to why it’s deadly in some people but causes no symptoms in others.
Breadcrumb Ben Schumann Schumann lab Chemical Glycobiology Laboratory : News Lab contentLab contentIn this section Overview News Publications Vacancies Members Synthetic sugars (photo) help to understand how glycans modify essential biological processes. Toggle to view hero caption Latest news from the lab Ben Schumann and Pontus Skoglund selected as EMBO Young Investigators Type: News 8 December 2021 Research prize for chemical toolbox to study the role of cell surface sugars Type: News 8 June 2021 Chemical precision tool for cancer-related glycans 22 October 2020 Welcome new Chemical Glycobiologists Oct 2020! 14 October 2020 Omur Tastan promoted to SLRS 14 October 2020 Chemical Glycobiology Lab publishes Comment article 10 August 2020 Chemical Glycobiology Lab publishes first paper 10 August 2020 Welcome new Chemical Glycobiologists! 3 October 2019 #glycotime at the Francis Crick Institute! 3 October 2019 Pagination Current page 1 Page 2 Next page Next Last page Last Share the page Share on Twitter Share on Facebook Share on LinkedIn Share on Email